Things are definitely winding down on the farm, as you can see if you take a look at the fields from up at the farm stand or the road. But there is still plenty of food to be had....
In the shares this week:
Arugula- https://www.thespruce.com/persimmon-arugula-salad-2217111
https://minimalistbaker.com/apple-pecan-arugula-salad/
Brussels sprouts- https://www.marthastewart.com/316075/sauteed-brussels-sprouts
Leek- https://www.bonappetit.com/recipes/slideshow/23-favorite-leek-recipes-like-onions
Red kuri squash- http://www.foodandwine.com/recipes/red-kuri-squash-soup
Radish- https://naturallyella.com/buttered-radishes-with-a-poached-egg/
Carrots- http://www.cookingchanneltv.com/devour/recipes/2014/11/fall-fest-carrot-recipes-to-covet
Tomato/eggplant/peppers- https://www.realsimple.com/food-recipes/browse-all-recipes/ratatouille
And in large shares only:
Green tomatoes- http://www.myrecipes.com/recipe/fried-green-tomatoes-1
Collard greens/kale- http://www.myrecipes.com/recipe/southern-style-collard-greens
Garlic- http://www.simplyrecipes.com/recipes/roasted_garlic/
I'm not feeling very verbal today after a day of fighting a stomach bug...so I will let the recipes do the talkin' this week. Hope everyone's cooking and eating their veggies and not getting blown away in this crazy wind!
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