Thank you for a great season!

Thanks to all of you who got produce from us this year! Its been a great year for us, we have been blessed this year with fantastic yields and many gorgeous weeks. It has been a pleasure to share all of this with all of you. We are looking forward to next year, though our plans are still a bit up in the air. We're going to figure out what makes sense for us, whether that's doing a similar CSA or finding a good way to sell our produce on or near the farm. We'll keep you all informed about what we're doing as plans solidify. Thanks again, and we look forward to seeing you all next season!

Produce for October 24

This week we have broccoli (for real), collards, beets, grey ghost/hubba hubba squash, cilantro and arugula.

No, those white tubers aren't a rare strain of broccoli

They are, in fact, an unfairly overlooked root crop. Thanks to our surprisingly rainy September, the broccoli that we were hoping to provide for you all has not yet fully matured. So instead, we've provided you with these tubers which are called sunchokes or jerusalem artichokes. Sunchokes are not actually an artichoke, they are actually a type of sunflower that is cultivated for these tubers. While they have a delicious nutty flavor, these tubers haven not enjoyed the success of the potato, or even the notoriety of the rutabaga. One of the factors holding back the sunchoke is its propensity to produce potent flatulence if it is undercooked. We recommend using the sunchoke in a soup, and baking it in the oven first. We recommend using onion, leek, garlic, potato, herbs, spices, white wine, cream or sour cream, and mushrooms, in a stock, and in a combination and concentration that suits the taste of you and your family.

Produce for October 17

Hi everyone! Hope you're out enjoying these beautiful fall days. We're happy to have a little reprieve from the rain and get some of these waning rays of sunshine on our plants. This week we've got broccoli, carrots, spinach, chard, leeks, and hubba hubba squash. We'll see y'all Thursday!

Produce for October 10

Hi all!
For this Thursday, we have head lettuce, scallions (green onions), kale, beets, rutabaga, and delicata. We've been getting asked how long this will go until, and from the looks of the field we've still got some good shares in the future. We are planning on going through Halloween, which is a Thursday. We've still got broccoli, cauliflower, and turnips which haven't yet matured, so y'all have that to look forward to in the coming weeks!

Produce for October 3

Sorry we've been away from our computers,  but we're still doing produce for all y'all tomorrow. In your bag: salad mix, cherry tomatoes, jalapeno peppers, maris piper potatoes, grey ghost winter squash, and swiss chard.